We pride ourselves on the culinary creations served from our kitchen and are looking for an experienced and passionate Cook to help support our current team year round. The ideal candidate for this position has previous experience preparing innovative cuisine, enjoys working in a busy restaurant environment, can take direction well, and multi task effectively. DUTIES AND

The Kitchen Steward's role encompasses a variety of tasks and duties required to meet food service orders and events. The Kitchen Steward is responsible for overseeing vendor deliveries and inventorying the items upon arrival. This position helps maintain high levels of customer service, cleanliness, sanitation, organization, and restocking within the kitchen and for comp

To be considered for a position you must apply at www.wildernessresort.com/jobs The Wilderness Resort is currently seeking customer service driven individuals to join our fine dining team as a Host at Field's restaurant. Duties include but are not limited too Standing at the reception desk greeting all that enter the restaurant Escorting guests to their table Wiping Down

Overview Why Join Our Team Great earnings potential Full and part time hours available Flexible scheduling to fit your life Medical coverage starting at $5 per pay period, plus dental and vision Paid vacation and sick time No cost Culinary, GED and Associates Degree programs Free shift meals and a 25% discount when dining in as a guest Eligible for up to 50% next day pay

As a sushi expert on our culinary team, you'll be involved with menu creation and rolling sushi for Epic staff, customers, and guests. Sushi served in our specialty venue, Chopsticks, has been well received, and we're excited to expand our offerings to more culinary venues across our campus. In addition to crafting and carrying out our sushi menu using fresh, quality ingr

Bussers will clean tables and upkeep of the floors. Salad Bar attendant will maintain the cleanliness of the salad bar as well as restock items as the deplete. Day shifts will be from 11 30 am to 4 or 5 pm and Night shifts starting at 4 or 5 pm to 11pm 12 midnight. These positions will earn cash tips from the servers. We offer employee meal discounts.

Work alongside other talented culinary professionals to compose and prepare scratch made dishes. As part of having a truly Epic job, you will enjoy Competitive pay starting at $25.00/hour Eligibility for annual raises and bonuses Daytime Monday Friday hours (typically 7am 3pm) Full benefits package zero co pay health insurance, dental, vision, generous paid time off, and

Overview Why Join Our Team Great earnings potential Full and part time hours available Flexible scheduling to fit your life Medical coverage starting at $5 per pay period, plus dental and vision Paid vacation and sick time No cost Culinary, GED and Associates Degree programs Free shift meals and a 25% discount when dining in as a guest Eligible for up to 50% next day pay

Cold Stone Creamery is looking for a fun loving, hard working individual to join our team. Do you like people and enjoy having a predictable year round schedule? Then we are looking for you. Our team members get a predictable schedule that can be relied upon and planned around. We have roles available for as few as 5 hours a week and as many as 30+. We also hire high scho

As part of having a truly Epic job, you will enjoy competitive pay starting at $22.50/hour, daytime Monday Friday hours, and the full Epic benefits package including health, dental, vision, generous paid time off, and more. Learn more about our team at . Spice things up and grow as a culinary professional by assisting in the execution of a dynamic menu. Prep Cooks take pa

As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border Foods, we will unlock the full potential of our employees and guest's restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the Genera

Bussers needed for Friday & Saturday PM shifts. Bussers are responsible for clearing dishes and garbage from tables and cleaning them effectively for the next guests. They pick up garbage from the floor or sweep as needed. Bussers may be assigned other tasks. This is a part time position, working Friday & Saturday evenings and occasionally other shifts as scheduled. More

The quality of food at Epic reflects the care we put into everything we do as a company. During your externship you will work alongside our chefs, scratch cooking for over 6,000 staff, customers, and guests each day. Our menus change daily to reflect a variety of regional, seasonal, and international dishes, often striking a balance between comfort food and fine dining. Y

As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border Foods, we will unlock the full potential of our employees and guest's restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the Genera

of Major Responsibilities The Production Chef will prepare all meal kit items, frozen foods, and baked goods in adherence with the recipe standards to ensure that all food prepared meets Exact Sciences standard of excellence. This position will also assist in the training of other Food Service professionals and serve as a key resource for team members. The Production Chef